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Raw Feeding (BARF) for Dogs and Cats: Risks and Precautions

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Quick answer: the BARF diet (raw meat, offal and bones) has its fans, but also risks: bacteria such as Salmonella or Listeria that can affect both pets and people, nutritional imbalances and injuries from bones. If you choose it, follow a plan from a veterinary nutritionist and be extra strict about kitchen hygiene.

Main risks

  • Microbiological: raw meat can contain bacteria and parasites. Pets can shed them in their faeces even when they seem healthy.
  • Nutritional: without a formulated recipe, there is often too little or too much calcium, phosphorus or vitamins.
  • Mechanical: bones can break teeth or block the digestive tract.
  • Vulnerable people: the risk is higher in homes with babies, older people, pregnant women or people with weakened immune systems.

Precautions if you decide to feed raw

  1. A plan formulated by a vet who specialises in nutrition.
  2. Meat from a controlled source, frozen and thawed in the fridge.
  3. Dedicated surfaces, utensils and bowls, washed after every use.
  4. Wash your hands after handling the food and after picking up faeces.
  5. Do not leave leftovers in the bowl.
  6. Regular vet check-ups.

Alternatives

If what you want is a very tasty diet with recognisable ingredients, there are complete dry and wet foods with single-protein, grain-free or high-meat recipes.

For information only. Consult your vet before changing your pet's diet.

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